Total Time
1hr 15mins
Prep 1 hr
Cook 15 mins

A sweet and nutty treat for the kids.

Ingredients Nutrition

Directions

  1. Cream 1/4 cup sugar and butter.
  2. Add vanilla and blend well.
  3. Add flour and salt then blend.
  4. Stir in nuts and refrigerate 1 hour.
  5. Preheat oven to 350 degree.
  6. Lightly grease 2 baking pans.
  7. Shape dough into 1/2 inch balls.
  8. Bake for 15 minutes or until lightly browned.
  9. Remove and roll the pecan balls in remaining sugar to coat.
  10. Cool and roll again in sugar then serve.

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