Peanut Butter Granola Ice Cream (Vegan)
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1 banana (sliced and frozen)
- 2 -4 tablespoons peanut butter (depending on your taste)
- 3 tablespoons cocoa
- 3⁄4 scoop protein powder
- 1 tablespoon ground flax seed
- 1 tablespoon vanilla
- 3⁄4 cup vanilla-flavored soymilk
- 1⁄2 cup crushed granola cereal or 1/2 cup cereal
directions
- Blend ingredients in blender until you reach pancake batter-like consistency.
- If too thin, add more peanut butter. If too thick add more soymilk. If not sweet enough, add vegan maple syrup or agave nectar.
- Pour ice cream into freezer container, layering with crushe'd granola or cereal.
- Serve topped with more granola and/or fresh bananas.
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