Peanut Butter & Banana Rice Cakes

Total Time
Prep 2 mins
Cook 0 mins

I haven't tried this yet, just something I came up with.

Ingredients Nutrition

  • 2 rice cakes
  • 14 cup reduced-calorie peanut butter
  • 1 banana, sliced


  1. Slice banana.
  2. Spread peanut butter on rice cakes.
  3. Place sliced banana on top of peanut butter.


Most Helpful

I eat this all the time for breakfast or just a snack. I spread natural peanut butter, than cut up some banana and layer them on the outside of the circle and then put some strawberry jelly in the middle. I use caramel or apple cinnamon rice cakes. Much better than on plain. Also, just peanut butter with honey on top is good too.

Lingering_Dream October 24, 2006

We eat this all the time at our house! I usually put jelly on mine too. My daughter and I love rice cakes, a little bit of mayonnaise and cheese. Warm in the microwave for 20 seconds and then I always add a dill pickle on top! You won't believe how fabulous it is!!

KCShell October 24, 2006

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