Peanut Butter-Apple-Bacon Sandwiches
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 59.14 ml peach preserves
- 0.25 ml cayenne pepper
- 8 slice whole grain bread
- 1 large crisp green apple, cored and very thinly sliced
- 8 slice applewood-smoked bacon, crisp cooked and drained
- 59.14 ml creamy peanut butter
- 29.58 ml butter, softened
directions
- In a small bowl stir together preserves and cayenne pepper.
- Place 4 slices of bread on work surface; spread slices with preserves. Top with apples and bacon.
- Spread one side of remaining bread slices with peanut butter; place, spread side down,over the apples and bacon.
- Spread sandwich tops with some of the butter.
- Preheat griddle or very large skillet over medium heat. Place sandwiches, buttered side down, on griddle.
- Carefully spread the unbuttered bread with butter.
- Cook 2 to 3 minutes per side or until bread is golden and sandwiches are heated through.
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