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Total Time
45mins
Prep 10 mins
Cook 35 mins

What a way to enjoy peaches-very easy to make!

Ingredients Nutrition

  • 4 cups peaches, peeled and sliced
  • 2 tablespoons flour
  • 12 teaspoon nutmeg
  • 14 teaspoon salt
  • 1 cup cream
  • 1 9 inch pie shell, unbaked

Directions

  1. In bowl, toss peaches with nutmeg, flour, and salt.
  2. Spoon peaches into unbaked pie shell, then pour cream over the top.
  3. Bake at 350 degrees for 35-40 minutes.