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    You are in: Home / Recipes / Paula Deen's Baked Garlic Cheese Grits Recipe
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    Paula Deen's Baked Garlic Cheese Grits

    Paula Deen's Baked Garlic Cheese Grits. Photo by gailanng

    1/2 Photos of Paula Deen's Baked Garlic Cheese Grits

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Juenessa's Note:

    From food network's Paula's Home Cooking Show.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees F.
    2. 2
      Grease a 4-quart casserole dish.
    3. 3
      Bring the broth, salt, pepper, and garlic powder to a boil in a 2-quart saucepan.
    4. 4
      Stir in the grits and whisk until completely combined.
    5. 5
      Reduce the heat to low and simmer until the grits are thick, about 8 to 10 minutes.
    6. 6
      Add the cubed Cheddar and milk and stir. Gradually stir in the eggs and butter, stirring until all are combined.
    7. 7
      Pour the mixture into the prepared casserole dish.
    8. 8
      Sprinkle with the white Cheddar and bake for 35 to 40 minutes or until set.

    Ratings & Reviews:

    • on May 01, 2010

      55

      These were excellent! Cheesy and full of flavor. Perfect side for any grilled meat and of course for brunch!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2010

      55

      A recipe that transforms cheese grits from that of Clark Kent to Superman with command of quantum physics. In other words just when you think you're likin' it, you find yourself lovin' it even more.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2010

      55

      The cheese fanatics loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Paula Deen's Baked Garlic Cheese Grits

    Serving Size: 1 (241 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 443.1
     
    Calories from Fat 265
    59%
    Total Fat 29.4 g
    45%
    Saturated Fat 17.8 g
    89%
    Cholesterol 151.7 mg
    50%
    Sodium 957.1 mg
    39%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.9 g
    3%
    Protein 21.3 g
    42%

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