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1/1 Photo of Pasta Pomodorini - EVOO, Tomatoes, Herbs & Spice!
This recipe is one my daughter made with her Girl Scout group at "A Kid's Kitchen". It sweet & spicy. Make it as spicy as you like. The heat seems to be tamed some by the sweet tomatoes. I really enjoy this simple dish Although it calls for fresh basil, I use a dried Italian herb blend. For the most part the amounts are flexible. Use more or less of your favorite ingredients. This recipe is very forgiving and easy to stretch. I'm posting for my own safe keeping cuz my copy is getting pretty battered! Enjoy!
Units: US | Metric
Serving Size: 1 (194 g)
Servings Per Recipe: 4
The following items or measurements are not included:
dried Italian seasoning