Pasta Alla Saxonia

READY IN: 35mins
Recipe by welcomebykewg

My fiancée is from Eastern Germany. His mother made this recipe, when she had time to cook.

Top Review by Mr Sparkle

Pasta and ketchup is one of my guilty pleasures! This is a tasty way to indulge in it. I add some garlic powder to the mix for extra flavor and omit the salami.

Ingredients Nutrition


  1. Cook pasta al dente.
  2. Cut salami into mouth size pieces.
  3. Heat olive oil in pan.
  4. Fry salami until brown.
  5. Mix pasta, ketchup, cheese and salami including oil.
  6. Serve and enjoy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a