Prep 5 mins
Cook 10 mins
This recipe is from the 'I Can't Believe It's Kosher' cookbook and is being posted in response to a request.
- Combine margarine and cookie crumbs.
- Pat into bottom of pan (pie or springform).
- Chill in freezer for 5-10 minutes before filling or bake at 6-8 minutes before filling.
- Cool before filling.