Pasemio Sauce (Bread Dip)

Be the first to review
READY IN: 50mins
Recipe by Kats Mom

Use for dipping Italian breadsticks and bread points. Finally, a dipping sauce you can make when you have no fresh herbs on hand. Found on the web site. Cooking time is refrigeration time.

Ingredients Nutrition


  1. Mix olive oil and vinegar in wide bowl; stir for 3 minutes.
  2. Add olives and pickles.
  3. Place in refrigerator for 45 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a