Total Time
10mins
Prep 10 mins
Cook 0 mins

From a 1961 booklet from the Southern California Gas Company entitled "Smart Girls Cook with Modern Gas".

Ingredients Nutrition

Directions

  1. Pour oil, popcorn and salt into 10" aluminum skillet or 2-quart saucepan. Shake to distribute popcorn, Cover pan.
  2. Pop corn on heat controlled top burner set at 375 until popping stops (3-5 minutes).
  3. Pour melted butter over popped corn and sprinkle with seasoned salt. Toss to mix.
  4. DO NOT DOUBLE RECIPE.

Reviews

(1)
Most Helpful

Easy and delicious. Everyone enjoyed this popcorn. Made for the PARTY holiday event 2009.

susie cooks December 22, 2009

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