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    You are in: Home / Recipes / Parmesan Garlic Cheese Dip/Sauce Recipe
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    Parmesan Garlic Cheese Dip/Sauce

    Parmesan Garlic Cheese Dip/Sauce. Photo by Kitty Kat Cook

    1/1 Photo of Parmesan Garlic Cheese Dip/Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Kitty Kat Cook's Note:

    Serve with hot crispy french fries, in a sandwich over steak, over chicken--good with anything.

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    Ingredients:

    Serves: 10

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a medium sauce pan, over medium-high heat, melt 2 tbsp of the butter.
    2. 2
      Add garlic (fresh & powdered), flour, heavy cream and parsley.
    3. 3
      When it starts to simmer, add the cheese and cook until melted.
    4. 4
      Remove from heat and add the remaining butter 1 tbsp at a time and beat into sauce until melted, repeat with remaining butter.

    Ratings & Reviews:

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    Nutritional Facts for Parmesan Garlic Cheese Dip/Sauce

    Serving Size: 1 (72 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 279.7
     
    Calories from Fat 238
    85%
    Total Fat 26.5 g
    40%
    Saturated Fat 16.4 g
    82%
    Cholesterol 90.6 mg
    30%
    Sodium 281.1 mg
    11%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.4 g
    1%
    Protein 7.1 g
    14%

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