Parmesan Crisps
- Ready In:
- 17mins
- Ingredients:
- 4
- Yields:
-
10 crisps
ingredients
- 3 ounces parmigiano-reggiano cheese
- fresh ground black pepper
- smoked paprika
- cayenne pepper
directions
- Preheat oven to 375°F.
- Grate cheese on the small hole side of a 4 sided box grated into a small bowl. Using a tablespoon measure, place cheese in mounds onto a nonstick silicone pad or greased parchment paper-lined cookie sheet. Flatten out mounds with the back of a spoon, making sure rounds are at least 4" apart. Season with pepper, paprika, or cayenne, if desired.
- Bake in the middle rack of the oven for 7 minutes or until golden.
- Cool and serve at room temperature.
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Reviews
RECIPE SUBMITTED BY
KathyP53
Ozark, Missouri