Prep 5 mins
Cook 10 mins
P90X STEAK AND ARUGULA SALAD–LEVEL III
- 10 ounces top sirloin
- 4 cups arugula
- 1 pint cherry tomatoes, halved
- 1 cup canned artichoke heart, drained
- 4 tablespoons balsamic vinaigrette (see recipe in Dressings)
- Grill or broil steak until done, approximately 7 to 10 minutes on each side. Cool and cut into 1-inch slices.
- Toss together the arugula, tomatoes, and artichoke hearts and arrange on plates.
- Top with the steak and drizzle with balsamic vinaigrette.
This I loved.....arugula is my new spinach!! and artichokes have sooo much flavor. We are doing Level 1 only