Oven S'mores

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READY IN: 6mins
Recipe by Nonei

No Campfire? No problem! Ooey gooey marshmallow, chocolate, and graham crackers broiled to perfection and layered into traditional S'mores. I am ashamed to admit, I almost prefer these in taste (although not in ambience!). This is also great for making quite a few at once.

Ingredients Nutrition


  1. Turn on the oven broiler to preheat a little, and place the rack at its highest position.
  2. Place graham cracker squares on a cookie sheet in single layer.
  3. Top half of the graham cracker squares with 2 squares of milk chocolate each.
  4. Top each of the remaining graham cracker squares with 2 halves of a marshmallow, sticky side down.
  5. Broil, watching carefully (Don't take your eyes off them!), until marshmallows are toasted and golden to dark brown.
  6. Remove from oven and assemble by turning the marshmallow-topped graham crackers over onto the chocolate-topped graham crackers and smooshing them down a bit.

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