Oven Fried Cinnamon Honey Chicken

READY IN: 1hr
Top Review by Evie3234

The cinnamon flavour in this dish is really nice, I found I needed to use more breadcrumbs and 1 more egg to do 6 pieces of chicken. =)

Ingredients Nutrition

Directions

  1. Combine flour with all spices.
  2. Beat egg and milk.
  3. Coat chicken pieces with flour.
  4. Combine breadcrumbs with egg mixture to form a soft moist mixture.
  5. Roll floured chicken pieces in moist crumb mixture and arrange skin side up in roasting pan.
  6. Sprinkle with the oil.
  7. Bake about 40 minutes or crisp and brown.
  8. The last 15 minutes pour over the combined melted butter, honey and lemon.
  9. This recipe works well with skin removed.

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