Oven Fried Chicken Breasts
"This was created because I love fried chicken but was trying to cut back on my fatty foods."
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
2 peices
- Serves:
- 2
ingredients
- 2 boneless skinless chicken breasts
- 1⁄2 cup white flour
- 1⁄2 cup seasoned bread crumbs
- 2 eggs
- 1 dash seasoning salt
- 1 dash pepper
directions
- Preheat oven to 350.
- Mix flour, salt & pepper.
- Dredge chicken in flour mixture.
- Dip in whipped egg.
- Coat with breadcrumbs.
- Place chicken in glass baking dish sprayed with Pam.
- Bake for around 30 minutes (maybe less depending on size of breasts).
- If you flatten the chicken first it makes a really nice Chicken Parm.
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RECIPE SUBMITTED BY
Pampered Chef Consultant from Baltimore. I love to cook & have collected cookbooks from the time I was about 15. My father started teaching me at about 10 to cook & bake....
I love to hang out w/ my friends & my hubby too. I'm usually up for almost anything as long as it isn't dangerous.... unless of course it's posed as a dare by one of my brothers. Being the only girl made that necessary.
