Otak-Otak Special Food of Riau Islands

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READY IN: 11mins
Recipe by Chef Yanti Tri Das

its special food from Riau Islands Indonesia

Ingredients Nutrition


  1. 1. meat that has been finely ground.
  2. 2. all the finely ground spices.
  3. 3. mix all the ingredients and spices in a bowl -- mix well -- then go right flour little by little and add a little water until soft dough -- wrapped in coconut leaves -- then bake about 5 -10 minutes.

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