- 18 Oreo cookies, divided
- 1 1⁄2 pints vanilla ice cream, divided
- 1⁄2 cup milk
- 1⁄4 cup chocolate syrup
Directions See How It's Made
- Coarsely chop 14 cookies.
- Blend chopped cookies, 1 pint ice cream, milk and chocolate syrup in electric blender until well blended and smooth.
- Pour into 4 (8-ounce) glasses; top each with a scoop of remaining ice cream and a cookie.
- Serve immediately.