Total Time
5mins
Prep 5 mins
Cook 0 mins

This is great on muffins, etc.

Ingredients Nutrition

  • 12-1 cup butter, softened
  • 3 tablespoons honey
  • 1 12 teaspoons grated orange rind
  • 12 teaspoon cinnamon
  • 14 teaspoon nutmeg

Directions

  1. Cream butter until light and fluffy.
  2. Add the other ingredients and beat until smooth and light.

Reviews

(1)
Most Helpful

Wonderful flavor. I used the lower amount of butter (1/2 cup) and intended to follow the rest of the recipe as given. I have a confession to make, though. :) Apparently, I was not paying attention, because I added 1 1/2 teaspoons cinnamon before I glanced back at the recipe and realized it was only supposed to be 1/2 teaspoon. Fortunately, we love cinnamon so this wasn't a problem; I ended up adding extra orange zest as well. Really loved it--thanks for posting!

GaylaJ March 07, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a