Pumpkin Spice Butter

Submitted by gailanng

"Serve on French toast, sweet potatoes, acorn or butternut squash, toast... Adapted from Flavored Butters by Lucy Vaserfirer."

 

• Ready In: 5mins
• Ingredients: 7
• Yields: 1 cup

ingredients

• 8 tablespoons butter, softened
• 2 tablespoons confectioners' sugar or 2 tablespoons maple syrup
• 1 1⁄2 teaspoons cinnamon
• 1⁄2 teaspoon ground ginger
• 1⁄4 teaspoon ground cloves
• 1⁄8 teaspoon ground nutmeg
• 1⁄2 teaspoon vanilla extract

directions

1. Combine all ingredients in a bowl.
2. Beat together on medium speed with a hand mixer or blend completely with a spoon.
3. Transfer to small serving bowl. Refrigerate leftovers.