Orange Chocolate Fudge

"Recipe came from the back of an orange extract box"
 
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Ready In:
16mins
Ingredients:
7
Serves:
32
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ingredients

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directions

  • Line an 8x8 pan with foil - extend over sides.
  • Butter foil.
  • Mix sugar and cocoa; set aside.
  • In saucepan, heat butter and milk until butter melts.
  • Remove from heat.
  • Stir in extracts, sugar mixture, and nuts.
  • Pour into pan.
  • Chill 1 hour.
  • Use foil to lift out of pan - cut into squares.

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RECIPE SUBMITTED BY

I am married and have 3 children of my own as well as 3 step-children. I love recipes that are quick and easy as well as kid-friendly
 
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