Total Time
4hrs 5mins
Prep 5 mins
Cook 4 hrs

These are so delicious. Adults and kids love them equally. Cook time is freeze time.

Ingredients Nutrition

Directions

  1. Puree all ingredients together in blender.
  2. Pour into 6- 3oz molds or paper cups.
  3. Freeze for one hour, place sticks in the middle.
  4. Freeze for another 3 hours, until solid.
  5. To release pops, dip molds into hot water until pops loosen and slide out.
  6. If using paper cups, peel away paper.
Most Helpful

5 5

Delicious and so easy!!! Made as directed making 10 pops (using bathroom size dixie cups)! I used WW yogurt, so my cal count may be a bit less than listed. A wonderful treat in the summer or anytime! Thanks for sharing!