One Cup Casserole
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 cup of leftover chopped cooked chicken or 1 cup taco meat
- 1 cup small dry pasta
- 1 cup grated zucchini
- 1⁄2 cup cottage cheese
- 1⁄2 cup shredded cheese
- 1 cup water
- 1 teaspoon dried chives
- 1 tablespoon chicken base
directions
- Heat the water, boullion and chive to boiling.
- Meanwhile mix the first 5 ingredients in an ovenproof dish. I use a round caserole with a lid. Once the boullion is disolved pour over the meat macaroni mix.
- Bake in 350 oven for one hour. This can be flavored many ways like by adding chile, olives or by hiding more veggies in it.
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