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    You are in: Home / Recipes / Old Fashioned Drop Cookies Recipe
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    Old Fashioned Drop Cookies

    Old Fashioned Drop Cookies. Photo by Engrossed

    1/1 Photo of Old Fashioned Drop Cookies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Dienia B.'s Note:

    Grandma Wood's recipe. Easy to make--delicious to eat--like a spice cookie.

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Dissolve baking soda in 2 tablespoons hot water.
    2. 2
      Cream butter and sugar; add eggs.
    3. 3
      Add spices, coffee and soda mixture.
    4. 4
      Mix nuts and flour. Add to mixture.
    5. 5
      If dough not stiff add little more flour.
    6. 6
      Drop mixture on greased cookie sheet by the teaspoon.
    7. 7
      Bake in 375°F degree oven for 15 minutes.

    Ratings & Reviews:

    • on December 19, 2006

      45

      These are very nice! Soft & puffy with a mild spice flavor. I almost left out the walnuts and am glad I didn't...they are wonderful with it. The dough was very soft (frosting like) even after adding 1/2 cup of extra flour...so it was kinda hard to work with. Perhaps it would work better if refrigerated first? The cookies also stuck to my pans...so I'm wondering if you need non-stick pans or should coat other ones with spray oil. 15 minutes overcooked them, mine took 11-12 minutes. It made 45 medium cookies. Thanks for the recipe Dienia B., everyone loved these. Made for Zar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Old Fashioned Drop Cookies

    Serving Size: 1 (1381 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5650.2
     
    Calories from Fat 2515
    44%
    Total Fat 279.5 g
    430%
    Saturated Fat 129.2 g
    646%
    Cholesterol 1122.5 mg
    374%
    Sodium 3543.1 mg
    147%
    Total Carbohydrate 734.6 g
    244%
    Dietary Fiber 19.7 g
    78%
    Sugars 428.9 g
    1715%
    Protein 77.5 g
    155%

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