Oil Pie Crust

READY IN: 20mins
Recipe by Gwamma Kaff

Easy to make piecrust, made with vegetable oil, rather than shortening or butter.

Top Review by AzMama17

This was the first pie crust I had ever made and it turned out great. No need to use store-bought anymore!

Ingredients Nutrition

Directions

  1. Combine flour and salt. Measure oil and water; don't stir. Pour on flour mixture, and mix with fork and hands. Makes 2 pie shells or 1 shell with top crust.

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