Nutty Spinach Dip

"From the cookbook 366 Low-Fat Brandname Recipes in Minutes!"
 
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Ready In:
1hr 1min
Ingredients:
4
Yields:
2 cups
Serves:
8
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ingredients

  • 1 cup ranch dressing, such as Hidden Valley Ranch Low-Fat Original
  • 10 ounces frozen chopped spinach, thawed and well drained
  • 2 tablespoons dry vegetable soup mix
  • 2 tablespoons walnuts, chopped
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directions

  • Combine all ingredients in medium bowl.
  • Cover and refrigerate at least one hour.
  • Garnish with a few chopped nuts.
  • Serve with fresh vegetables or stuff into cherry tomatoes or mushroom caps.
  • Cook time is chilling time.

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RECIPE SUBMITTED BY

I am a retired Special Education teacher. I love to cook and entertain friends. I'm an avid sewer and crafter.
 
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