Nutribar Vanilla Frosting

"I created this icing to compliment Recipe #362399, although it could be used on any kind of cake. There is no added fat. If the icing is too runny when it was just made, try refrigerating, or freezing, it before frosting your cake."
 
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photo by Geniale Genie photo by Geniale Genie
photo by Geniale Genie
Ready In:
5mins
Ingredients:
4
Serves:
8
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ingredients

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directions

  • Whip everything together until smooth.
  • Spread over cooled cake.

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