Prep 5 mins
Cook 5 mins
Easy to make, extra delicious candy treat. Good for making at holiday times. I really don't know how many this makes.
- Melt chocolate chips in a double boiler.
- Stir in your choice of nuts.
- Drop by teaspoonfuls on waxed paper.
- When hardened it is ready to eat.
I made this with semi-sweet chocolate chips and walnuts. I halved the recipe. I used pure choc. chips but I found the finished product rather bitter. I also used unsalted nuts. Maybe with salted nuts and milk chocolate chips I would have found this tastier.