No Bake Whole Grain Marshmallow Crispy Bars

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READY IN: 20mins
Recipe by Mom2Rose

Source: Southern Living

Ingredients Nutrition


  1. Melt butter in a large saucepan over low heat.
  2. Add marshmallows, and cook, stirring constantly, 4 to 5 minutes or until melted and smooth.
  3. Remove from heat.
  4. Stir in cereal and 1 cup cranberries until well coated.
  5. Press mixture into a 13- x 9-inch baking dish coated with cooking spray.
  6. Chop remaining 1/4 cup cranberries, and sprinkle on top.
  7. Let stand 10 to 15 minutes or until firm.
  8. Cut into 24 bars.
  9. Variation:.
  10. Cinnamon-Pecan Crispy Bars: Place 1/3 cup pecan halves, chopped, in a single layer on a shallow pan. Bake at 350° for 8 to 9 minutes or until toasted, stirring once after 5 minutes. Prepare Whole Grain Marshmallow Crispy Bars as directed through Step 2. Press mixture as directed into baking dish coated with cooking spray. Sprinkle with toasted pecans and 1 teaspoons ground cinnamon. Proceed with recipe as directed.

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