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    You are in: Home / Recipes / Nectarine, Snow Pea Stir-Fry Recipe
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    Nectarine, Snow Pea Stir-Fry

    Nectarine, Snow Pea Stir-Fry. Photo by yogiclarebear

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    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    Bergy's Note:

    This is a delicious, light side dish that is wonderful served with chicken or seafood. It is quick, easy to make and dresses up a meal with flavor & appearance.

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    Units: US | Metric


    1. 1
      Heat the oil in a heavy fry pan or wok.
    2. 2
      When the oil in sizzling add the nectarines and peas, stir fry for apprx 2 minutes, serve hot.

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    Ratings & Reviews:

    • on January 26, 2012


      This is a fantastic side dish! I made it to go with "Japanese Mum's Chicken" The nectarines caramelize nicely. Definitely a keeper!

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    • on August 13, 2009


    • on June 02, 2006


      We're not quite to that point yet where fresh, good quality snow peas are available, so I used frozen ones. Nectarines are showing up at the market now, so I bought some today and made this. I made sure to slice the nectarines thinly. Delightful combination! Thanks for sharing! cg

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    Nutritional Facts for Nectarine, Snow Pea Stir-Fry

    Serving Size: 1 (124 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 98.8
    Calories from Fat 24
    Total Fat 2.7 g
    Saturated Fat 0.3 g
    Cholesterol 0.0 mg
    Sodium 4.5 mg
    Total Carbohydrate 16.0 g
    Dietary Fiber 4.1 g
    Sugars 10.1 g
    Protein 3.9 g

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