Lemony Sugar Snap Pea Stir-Fry

Recipe by Annacia
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large skillet heat oil over medium-high heat add lemon slices; cook 4 minutes, turning once.
  • Remove lemons; set aside.
  • Add pea pods and leek to skillet; stir-fry 3 to 4 minutes or until pea pods are crisp tender.
  • Stir in dill (if using) and reserved lemon slices.
  • Season to taste with salt and pepper.
Advertisement