Nan's Chili

Recipe by PanNan

This chili is great with or without beans. I prefer without, but my family prefers with. It's an adaptation of Wic Fowlers chili mix. I measured the ingredients one time and added my own touches to change the recipe to our taste. You can speed up cooking time using the pressure cooker for 15 minutes.

Top Review by chia

this is pure comfort food, and is very similat to the way i make mine, so of course we loved it. i used freh chopped onions and 2 jalapenos, seeded and diced. i also used chipolte chili powder, 3 tbsp, nicely spicy. delicious, easy and dinner in an hr and a half start it up and relax, i stirred every 20 minutes or so

Ingredients Nutrition


  1. Brown ground beef.
  2. Add tomato sauce, tomatoes and water.
  3. Stir in the onion, garlic and seasonings.
  4. Add beans and simmer 30- 45 minutes.
  5. Serve with saltine crackers to crush into the chili.

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