Mummy Dogs
Added October 15, 2004 | Recipe #102083
Total Time:
Prep Time:
Cook Time:
Just in time for halloween parties, quick easy and kids love them.
Ingredients:
1 (11 ounce) package
refrigerated breadstick dough
(8 count)
8
hot dogs
mustard
poppy seed
Directions:
1
Preheat oven to 375°F Using 1 dough strip for each, wrap hot dogs to look like mummies, leaving an opening for eyes.
2
Place on ungreased baking sheet.
3
Bake 12 to 15 minutes or until light golden brown.
4
Place dots of mustard and poppy seeds for eyes and enjoy!
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Ratings & Reviews:
These are so easy and fun! They've become a standard for a quick/fun meal around here!
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Really good and cute for kids!
We made these for Halloween - my kids (12&10) enjoyed making them and we all (also husband, grandparents, and friends) enjoyed them. Thanks!
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I made these for my son's Halloween party at school, and will be making for dinner before we go trick-or-treating as well!! I cut the hotdogs in half to make them smaller.....too cute and tasty!!!!
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Nutritional Facts for Mummy Dogs
Serving Size: 1 (45 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 148.5
Calories from Fat 119
80%
Total Fat 13.3 g
20%
Saturated Fat 5.2 g
26%
Cholesterol 23.8 mg
7%
Sodium 513.0 mg
21%
Total Carbohydrate 1.8 g
0%
Dietary Fiber 0.0 g
0%
Sugars 1.5 g
6%
Protein 5.0 g
10%
The following items or measurements are not included:
refrigerated breadstick dough
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