Ms. Gayle's Homemade Pimento and Cheese
photo by CandyTX
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
2 cups
- Serves:
- 6-8
ingredients
- 8 ounces cheddar cheese, grated
- 4 ounces chopped pimiento
- 1⁄2 cup mayonnaise (not Miracle whip)
directions
- In a medium bowl, place grated cheese.
- Pour entire contents of pimento jar over cheese and toss lightly to mix.
- Add mayonnaise and stir until cheese is well coated.
- You might want to adjust the amount of mayo, depends on how dry your cheese is.
- Serve as a spread in a sandwich or with crackers as an appetizer.
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RECIPE SUBMITTED BY
Penny Stettinius
United States
Realtor in both Louisiana and Mississippi
Cooking destresses me.