Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

This is something I make every Christmas with my mom. They're easy and remind me of Mounds bars. I roll about thirty medium sized balls out of each recipe but you can certainly try different sizes and shapes! Enjoy!

Ingredients Nutrition


  1. Mix together powdered sugar, coconut and condensed milk.
  2. Roll into small balls and refrigerate at least one hour.
  3. Melt chocolate in a double boiler and dip cooled coconut balls to coat.
  4. Place on parchment paper to let chocolate harden.