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Prep 15 mins
Cook 15 mins
from Restaurant Marrakesh, Epcot in Walt Disney World
Make and share this Moroccan-Style Grilled Salmon recipe from Food.com.
- Combine all ingredients except salmon in a large bowl or dish.
- Place salmon fillets in the mixture and marinate in the refrigerator for 2 to 6 hours.
- Oil the grill and heat the coals to a medium. Place the salmon skin-side up on the grill and cook for 5 to 7 minutes on each side or until done (when the center flakes away easily, and the fish is an opaque pink).