Mom's Graham Cracker Date Nut Roll

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READY IN: 12hrs 20mins
Recipe by Accidental Chef

This recipe dates back many years. My mom and aunt made this and possibly someone is searching for it to bring back fond childhood memories.

Ingredients Nutrition


  1. Combine ½ of the crumbs with dates, marshmallows, nuts, whipped cream and vanilla.
  2. Place mixture on a large piece of wax paper.
  3. Shape into a roll about 3” in diameter.
  4. Coat with remaining graham cracker crumbs.
  5. Firmly wrap up roll.
  6. Chill 12 hours or longer.
  7. Serve in ¾-inch slices topped with whipped cream.

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