Total Time
6mins
Prep 6 mins
Cook 0 mins

Coffee, chocolate, cinnamon and a little kick of cayenne make this tall, frosty drink something special!

Ingredients Nutrition

Directions

  1. Place all Mochacinno Diablo ingredients in a blender and mix on high until smooth & frosty.
  2. Pour into glasses and top with Diablo whipped cream, if desired.

Reviews

(2)
Most Helpful

I don't want to rate it cause it didn't turn out the way I thought it would be. Even if I used 1 cup of cold coffee (for 1 serving), I was not tasting it. And it was strong coffee. Thanks Annacia for posting. At least I tried it ;) Made for 123 hit wonders

Boomette September 07, 2008

Wonderful, this mochacinno was simply wonderful. It certainly had the diablo in it...I loved the addition of the cayenne pepper, cinnamon and dark cocoa. Thank you so much Coffee Queen for another wonderful treat. It was spicy, sweet and chocolatey, a perfect blend. Don't miss adding the cayenne to the whipping cream its a great flavor. I'm going to try this blend as a popsicle...I think it would be wonderful for an adult version. Thanks so much for sharing Anna.

Baby Kato September 01, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a