Mocha Mousse Brownie Trifle
photo by TheDancingCook
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
- 5 cups baked brownies, cubed, about 1/2 inch cubes
- 1 (3 ounce) envelope chocolate mousse mix
- 12 ounces whipped topping, thawed
- 1 (12 ounce) bag English toffee bits (Skor or Heath Bar)
- grated chocolate, for garnish
- chopped peanuts, for garnish (optional)
- broken pretzel, for garnish (optional)
- hot fudge, drizzled, for garnish (optional)
directions
- If baking a boxed brownie mix, prepare and bake according to directions on box, I have used Toffee brownies and peanut butter brownies, cool and cube.
- Place 1/2 of cubed brownies in a 2 quart serving bowl.
- Prepare mousse mix according to directions.
- (mousse mix is found as a box mix in the pudding/jello section of grocer).
- Spread 1/2 of this over brownie layer.
- Top with 1/2 of whipped cream and sprinkle with the toffee bits.
- Repeat the layers once and sprinkle with grated chocolate, chopped nuts, broken pretzels, hot fudge.
- Refrigerate until serving.
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RECIPE SUBMITTED BY
TheDancingCook
Whitehall, Pennsylvania
Welcome! I joined this website in 2001, as a new wife and Mom of a 1 y/o and I was 28 yrs old and did not know about cooking. I found this website cause I searched the web and wanted to find a good recipe for carrots! I found that recipe and so much more here over the years. I learned so much from this website and opened up my eyes to other recipes. I now am 46 y/o. I am now divorced and my then 1 y/o son is now a Marine. I have a wonderful man in my life that loves and appreciates my cooking and I thank this site for all of its help. I still come here for recipes. I hope you like my recipes and your family enjoys them also....there is many here and I love to pass them on.