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    You are in: Home / Recipes / Mint Julep Punch Recipe
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    Mint Julep Punch

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    echo echo's Note:

    Especially suitable for a Kentucky Derby party, but good any time. Preparation time does not include chilling time. Makes 5 1/2 quarts; number of servings assumes 5 oz punch cups.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the jelly and 2 cups water in a saucepan and heat, stirring, over low heat until the jelly melts.
    2. 2
      Let cool.
    3. 3
      Add the bourbon, juices and 2 cups water and chill in the refrigerator.
    4. 4
      To serve, pour the juice mixture over ice in a punch bowl.
    5. 5
      Slowly pour in 7-Up, stirring gently.
    6. 6
      Garnish with lime slices and fresh mint leaves, if desired.

    Ratings & Reviews:

    • on July 20, 2007

      55

      This will be the 3rd year I serve this at my Horse-Race Pre-Party. I get rave reviews and every year people ask how it is made and where I found the recipe. Needless to say, we take cabs to the race track after our party!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2007

      55

      Delicious. Everyone loves the recipe. Much better than mint juleps.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mint Julep Punch

    Serving Size: 1 (160 g)

    Servings Per Recipe: 32

    Amount Per Serving
    % Daily Value
    Calories 154.8
     
    Calories from Fat 0
    48%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.2 mg
    0%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 13.5 g
    54%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    mint jelly

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