Microwave Sticky Buns
- Ready In:
- 12mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1⁄4 cup butter
- 1⁄2 cup brown sugar
- 1⁄2 cup nuts (optional)
- 1 (10 ounce) can refrigerator biscuits
directions
- In a 9 inch microwave safe pie plate, combine butter, sugar and nuts. Microwave 90 seconds on high. Stir.
- Arrange biscuits in sugar mixture, turning to coat.
- Microwave on 70% power for 5 1/2 minutes.
- Allow to stand a few minutes and then invert onto plate.
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