Total Time
5mins
Prep 3 mins
Cook 2 mins

Received in an email from gourmet-recipes-from-around-the-world. TY Myrtle! Plan to use it in a Chicken Massale recipe - will make the whole house smell just the best!

Ingredients Nutrition

Directions

  1. Roast the whole spices in a dry skillet over.
  2. moderate heat until lightly browned. Cool and mix with the cayenne and nutmeg.
  3. Grind to a fine powder and store refrigerated in an airtight container for up to.
  4. 3 months.
  5. Makes about 1/3 cup.