Marinated Lemon, Thyme and Garlic Lamb Chops

READY IN: 15mins
Recipe by Marie

Made this for dinner last night and it was awesome! I used shoulder lamb chops, but any cut will do. Came out very tender and moist on the barbecue grill. This same recipe can also be used to marinate chicken or pork. It is delicious!

Top Review by JustJanS

Good lamb chops. I used loin chops too, and I cooked mine in a pan on the stove-no BBQing here as it's the middle of winter. I also used dried thyme which was fine.

Ingredients Nutrition

Directions

  1. Combine olive oil, lemon juice, thyme and garlic in a shallow dish.
  2. Season with salt and pepper to taste, place chops in and turn over once to coat the meat.
  3. Cover and marinate in the refrigerator for at least one hour or up to four hours.
  4. Cook over high heat on barbecue grill to desired doneness.

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