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    You are in: Home / Recipes / Maple Nut Drops Recipe
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    Maple Nut Drops

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    internetnut's Note:

    This recipe came from Foods Native to the Americas. I have not tried this, just posting for safe keeping.

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    Ingredients:

    Serves: 54

    Yield:

    dozen

    Units: US | Metric

    Cookies

    Frosting

    Directions:

    1. 1
      Sift flour, baking powder, soda, and salt together. Cream butter and shortening together; add eggs, maple syrup and maple flavoring. Blend in dry ingredients, mixing well. Add 1/4 cup boiling water and mix well. Stir in dates and pecans. Chill for at least 1 hour. Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees for about 15 minutes. Cool.
    2. 2
      To make frosting, melt butter in saucepan. Add cream, vanilla, and syrup. Mix well. Blend in sugar; beat until smooth. Frost cookies.

    Ratings & Reviews:

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    Nutritional Facts for Maple Nut Drops

    Serving Size: 1 (31 g)

    Servings Per Recipe: 54

    Amount Per Serving
    % Daily Value
    Calories 126.6
     
    Calories from Fat 56
    44%
    Total Fat 6.3 g
    9%
    Saturated Fat 2.3 g
    11%
    Cholesterol 17.3 mg
    5%
    Sodium 100.6 mg
    4%
    Total Carbohydrate 16.7 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 9.9 g
    39%
    Protein 1.4 g
    2%

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