Total Time
Prep 20 mins
Cook 0 mins

From the Weekend magazine.

Ingredients Nutrition


  1. Blend everything in a blender till smooth.
  2. Pour over your green salad and serve.


Most Helpful

Sweet, sour, and spicy dressing! I actually added a bit more lime juice because mine seemed a bit too sweet for me. Careful with the hot chilies! I would put in less if you aren't sure you'd like it nice and spicy, then add more to taste. Thanks for the wonderful, fresh, and healthy dressing Char!

yogi January 16, 2006

This was so sour- I want to try it again with very ripe mangoes. I doctored it a bit with more honey, etc.

ChefClaire May 24, 2005

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