Cilantro Dressing for Salads

Cilantro Dressing for Salads created by Colorado Veg Chef 77

This dressing is great on a fresh veggie salad, chicken salad, crisp green salad, taco salads or any tossed salad. Especially good on a salad that is accompanying a Mexican entree.

Ready In:
15mins
Yields:
Units:

ingredients

directions

  • Using your steel knife in the food processor mix garlic and salt; process until it is a paste.
  • Add cilantro and parsley; process to a fine mince.
  • Add vinegar; process for 10 seconds.
  • Add oil in a slow steady stream with the processor on.
  • Add hot pepper sauce (to match your taste) and a pinch of sugar.
  • Chill the dressing for several hours in a glass jar; shake to combine before using.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Bergy
Contributor
@Bergy
Contributor
"This dressing is great on a fresh veggie salad, chicken salad, crisp green salad, taco salads or any tossed salad. Especially good on a salad that is accompanying a Mexican entree."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. dbgeehring
    Made this recipe almost exactly as described. Used some persian lime infused olive oil and regular olive oil. Used it on a grilled chicken garden salad and hubby and I both thought it was quite good - better than store bought for sure and easy.
  2. bearfun2
    The best cilantro salad dressing I have found! I will be using it on more than a salad, as it is delicious!
  3. Emilie H.
    Can I freeze this? I have a ton of cilantro and parley to use and I'm afraid the dressing will go bad in the fridge.
  4. Criss
    OMG this is amazing!!!! I made with 2 cups of cilantro instead of parsley and no sugar. So so good!
  5. COOKGIRl
    Italian parsley and garlic from our CSA box and fresh cilantro from brother in law's garden! Great on mixed spring greens from...our CSA box, too! ;) Yum! Made for Cilantro! in the Spanish forum.
Advertisement

Find More Recipes