Mandarin Orange Upside Down Cakes

READY IN: 40mins
Recipe by Ceezie

Another great recipe from Pampered Chef

Top Review by Barb in WNY

Not only are tese terific. They are as pretty to look at. Loved them and so did family.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Lightly brush muffin tins with melted butter; reserve remaining butter.
  2. In a small bowl combine remaining butter and brown sugar; divinde mixture evenly among muffin cups.
  3. Drain mandarin oranges, reserving 1/2 cup juice. Place 1 cherry in bottom of each muffin cup; arrange 3-4 orange segments around each cherry.
  4. In a large bowl, combine cake mix, egg and reserved juice; mis until smooth. Divide batter evenly among cups.
  5. Bake 25-30 min until golden brown. Immediately loosen cakes from sides of muffin cups.

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