Mafia Martini

Boomette's Note:

A drink from the bar Mafia Bar, Seoul, South Korea. Taken in a book.

• Total Time: 2 mins
• Prep Time: 2 mins
• Cook Time: 0 mins

Ingredients:

Servings: 1

• 2 ounces rum
• 1/2 ounce Chambord raspberry liquor
• 1 ounce apple juice

Directions:

1. Pour all ingredients in a shaker with ice.
2. Shake fastly and strain 2 times in an iced cocktail glass.
3. Garnish with a lime zest.

Reviews

[Kim127]

Lovely little cocktail. I am whimpy so I doubled the apple juice and it was perfect for me. Maybe added a touch more Chambord too, lol. Thanks Boomie! Made for the Babes of ZWT4.

[Michelle S.]

This was an interesting drink. At first sip I thought it too sweet, so instead of just lime garnish I squeezed a wedge of lime into the drink. That was the trick. It's a nice change of pace and I will gladly add it to my list of "rotation".

[momaphet]

I didn't care for this drink, it was very strong and not balanced. The rum dominated, the apple not noticable and the chambord with the rum a strange taste combination. I ended up adding cranberry juice concentrate, orange juice and lime juice with lots of ice to make it paletable. Reviewed for ZWT 4 Asian Forum Countries of Asia Challenge, by a Chic Chef. Thanks for posting this Boomette, I wished I had liked it more.