Luscious Luau

Karen From Colorado's Note:

This is one bread better served cool rather then hot to enhance the pineapple. The macadamia nuts are the real stars here. This bread makes a heavenly piece of toast.

• Total Time: 4 hrs
• Prep Time: 20 mins
• Cook Time: 3 hrs 40 mins

Ingredients:

Yield: 1 Large L ...

• 1 cup water
• 3 ½ cups white bread flour
• 2 tablespoons dry milk
• 1 ½ teaspoons salt
• 2 tablespoons butter
• 2 tablespoons brown sugar
• ¼ cup shredded carrot
• ½ cup flaked coconut or ¼ cup shredded coconut
• ¾ cup crushed pineapple , unsweetened and well drained (save juice to replace part of the water for extra flavor if desired)
• ½ cup macadamia nuts , coarsely chopped (quartered)
• 1⁄8; teaspoon cinnamon
• 2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Directions:

1. Load ingredients into machine in order given.
2. Bake with the regular or rapid bake cycles.

Reviews

[Sudie]

The nuts really make this bread special. Had it for breakfast, and the toast is yummy! Made it according to the recipe, but forgot to put in the cinnamon - it was excellent anyway!